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FII PRIORITY Compass: FII Institute Identifies Global Priorities Before They Shape the World

Through its annual Global Survey, FII PRIORITY Compass, FII Institute captures insights from over 50,000 citizens across 24 countries, revealing humanity’s emerging priorities before they become global realities. These early signals empower leaders with actionable intelligence to navigate what comes next.
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S3/018 | Patricia Bubner | Ethical and sustainable food of the future

Meet Patricia Bubner, founder of All Billion, working to develop ethical and sustainable food for the future., sustainability, foodtech

In this episode, we meet Patricia Bubner, founder and chief executive of all billion working to develop the ethical and sustainable food of the future. We discussed the practicalities of growing food from molecular scratch democratizing access to a healthy and varied diet, and the culture shift required to support a meat-free future.

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